Our Brands
Our BrandsAt Greater Omaha Packing, our commitment to quality runs deep. Each of our brands represents the highest standards in beef—sourced from premium Midwest cattle, crafted with precision, and delivered with unwavering consistency. From our signature Angus and Hereford programs to the exceptional marbling of WinterFrost American Wagyu, we take pride in offering a diverse selection tailored to meet the needs of retailers, foodservice operators, and distributors worldwide. Excellence isn’t just our promise—it’s our legacy.
Greater Omaha Angus Beef
- 1920 – USDA Top Choice or Higher Marbling (G-104)
- Classic – USDA Choice or Higher (G-104A)
- Angus and Angus-type cattle
Greater Omaha 1920 Angus Beef™
- USDA Top Choice
- Angus and Angus type cattle
- A Maturity Only
Greater Omaha Classic Hereford Beef ™
- USDA Graded
- A Maturity Only
- Superior product yields, trim and workmanship
Greater Omaha 1881 Hereford Beef®
- USDA Top Choice
- A Maturity Only
- Exceptional quality and consistency
WinterFrost American Wagyu
• Single-grade rating technology ensures consistency
• Abundant marbling & tenderness throughout
• Subprimals, ground beef, portion-controlled steaks
• Visit: WinterFrost.com
Certified Angus Beef® Brand
- USDA Top Choice
- A Maturity Only
- Tender, juicy, flavorful
Zabiha Halal Beef
- Tasmiah pronounced on each animal; healthy at harvest
- Processed under strict guidelines; humanely harvested
- No meat or bone meal used in feed rations
Raising Quality
Further Processing
Greater Omaha Packing specializes in premium boxed beef, ground beef, and portion-controlled cuts—all delivering the exceptional quality you trust.
Ground Beef
- Minimally processed, no added ingredients
- Primarily whole muscle cuts
- Optimal shelf life, eye appeal and palatability
Portion Control
- Allows for individual cuts to be used as needed
- Reduce labor costs
- Whole product visible, reduced purge